Saga Beef Steak Course

Japanese quality beef from Nakayama farm in Saga. This farm is famous for the healthy upbringing to the cows which makes the beef succulent.
7,500yen (8,250yen tax included)

“A La Carte” Menu,
with 60 Different Options

With a wide range of fish from the market and domestic Saga beef, this menu solely incorporates fresh ingredients. As well as the daily a la carte menu, there is also a seasonal menu available. Tsukiji Bon Marché also enables customers to substitute ingredients as they wish. Please consult the staff regarding such needs.

Appetizer

Tsukiji Bon Marché special extra-large salad
1,380yen (1,518yen tax included)
Saga beef shank wrapped with raw sea urchin
5,371yen (5,908yen tax included)

Pasta

Fresh market seafood carbonara
2,480yen (2,728yen tax included)
Caviar, sea urchin and ikura (salmon roe) cold capellini
4,980yen (5,478yen tax included)

Main Dish

Mille Feuille style tuna and foie gras
2,980yen (3,278yen tax included)
Charcoal grilled Saga beef sirloin 120g〜
8,500yen (9,350yen tax included)